Category Archives: Abbie’s column

Abbie’s newspaper columns

Matrix planting – a skill worth pursuing

The auratum lilies -now dormant – called to me for some attention

Many gardeners will recognise the situation where one heads out to the garden to do something and what initially seemed to be a straightforward task escalates into one that is considerably more major. I shall dig and consolidate the lily bulbs in the avenue garden, I thought to myself. They haven’t been touched for years and are somewhat higgledy piggledy around the place. It escalated. Of course it did.

After more than 20 years…

“I am surprised they are still there, really,” said Mark. “It must be 20 years since I planted them and some of those now are seedlings from the originals.” It is probably more like 25 years since Mark planted the lower beds of the Avenue Gardens. No major work has been carried out in the time since, bar clearing up after the occasional treemageddon. We do a tidy-up from time to time and most years the lilies get staked. Nothing has been fed and not a lot new has been planted, just the occasional removal of a dead plant and plugging the gap if need be. I ended up going over almost every square centimetre of the area and becoming familiar with every plant, not just the lilies.

Remarkably low maintenance in the long term

As the days passed, my awe at the skills Mark used when planting the area grew. Matrix planting. That is what it was at the time – a highly complex planting of a whole range of different material, most of which has stood the test of time and is still there. It is the stability and the compatibility of the plants used that makes it a matrix – a form of sustainable gardening that is worth attempting to come to terms with.

When I did a net search looking for a definition of matrix planting, I found a fair number of recent references attributing it to renowned Dutch designer, Piet Oudolf. Oudolf is a giant in the contemporary international garden scene and he may have popularised matrix planting as a concept but he did not come up with it.

Orchids a-plenty in early October

As I told Mark how much I admired his skills in carrying the original planting 25 years ago in some areas, he just shrugged it off and said, “I was only copying what my father did”. Indeed, we still have areas in the garden that Felix planted from the 1950s onwards that remain stable, interesting, timeless and remarkably low maintenance today. These are mostly in shade and semi shade whereas Oudolf’s contemporary work that I have seen is predominantly in open, sunny conditions.

It is the sustainability and low maintenance with a high level of plant complexity that makes matrix planting so important. Without a high level of plantsmanship, you end up with utility, mass planting of few varieties – the hallmark of many contemporary landscape designers who have to plant clients’ gardens with reliable selections so they can not take risks. And people who pay professionals tend to like the tidiness of uniformity. Without sustainability, you have much higher maintenance requirements. This may not matter much in a small garden but if you are managing a large area with a low budget and low labour input, that stability of plant relationships is critical to keeping it all manageable while maintaining a high level of plant interest.

When I talk about a complex planting, I mean different layers and a mix of trees, shrubs, perennials both evergreen and deciduous, bulbs and a smattering of self-seeding plants. In this area, we start at the top with a layer of massive old man pines which are up to 50 metres high. At a lower level, we have rhododendrons (a few, in better lit areas), vireya rhododendrons, cordylines, brugmansia, palms, a few cycads, hydrangeas and the like). At ground level we have trilliums, Paris polyphylla, assorted varieties of bromeliads, Helleborus x sternii, argutifolius and foetidus, orchids (mostly dendrobiums, calanthes, cymbidiums and pleiones), veltheimias, hippeastrums, the aforementioned lilies and a whole lot more. I did say it was a complex planting.  Oh, and lots of clivias in red, orange and yellow. Being in the shade, we don’t get a lot of weeds but the naturally occurring vegetation needs to  be managed and thinned – assorted ferns, macropiper (kawakawa, pepper tree or, botanically, Piper excelsum), native astelias and collospermum, even seedling nikau palms and cordylines.

Lifted, divided and replanted after many years

The surplus from this one small batch amounted to 3 or 4 barrow-loads

I was amazed at how much I could remove without making it look different, just tidier. I lifted entire blocks of bromeliads and reduced them to a shadow of their former selves. After replanting this patch, I removed four laden barrows to dump but it still looks well furnished.

At the end of about three weeks, I decided I had done as much as I intended to. I didn’t need to add much new material at all. That is why I was in awe at Mark’s original plant selections and plantings. And while it was a larger job than I originally envisaged, if that sets it up so that it can be maintained with the lightest of intervention over the next two decades, that is a good outcome.

 

 

Botanical art for beginners in the garden here

copyright T.Forbes 2006 

Do you dream of being able to paint and draw plants and flowers? Mark does and that is how we came to meet Tabatha Forbes. Dr Tabatha Forbes, thank you. She has a PhD in fine arts from Elam Art School at Auckland University.

Tabatha tutors botanical art for beginners. This is a very specific branch of art combining both accurate botanical depiction with the skills and aesthetics of painting and drawing. Mark says that he just wants to be able to paint pretty flower pictures while realising that some level of skill in both close observation and translating that to paper is required to achieve that goal. He is hoping that his time with Tabatha at an August workshop will get him started (again) on drawing and painting.

Rangiora. copyright T.Forbes 2006

Later in November, Tabatha is offering two small-group workshops in our garden during this year’s garden festival. Our garden isn’t open for the festival this year but participants will have the run of the place while here. The first workshop is on the first weekend of the festival – Saturday 2 and Sunday 3 November from 10am -3pm each day. She starts beginners with leaves – observing and drawing in detail on the first day, moving onto acrylic painting on the second day.

The second workshop on the weekend of November 9 and 10 is a follow-up – progressing onto painting berries and fruit, so more colour and added detail.

If you want to know more, Tabatha has a comprehensive website which showcases her own work, her interests and experience and current projects.

The Taranaki Daily News recently published a profile on her here: The soothing art of retreating into nature. 

For more information and bookings, please email Tabatha at drtab72@gmail.com. We will be delighted to meet you should you attend either or both of her workshops here.

Toxic tutu (Coriaria arborea) copyright T.Forbes 2006

When your lawnmower is worth more – a lot more – than your car

Out with the old… 

and in with the new. I see Lloyd left it air-drying after its first wash on Friday. He likes to keep a clean machine.

We bought a new lawnmower. This may not seem particularly momentous, unless you have met Walker mowers. We have been a Walker mower establishment for maybe 30 years now and this is our third new machine. Walkers, you understand, are like the Rolls Royce of lawnmowers – with a price tag to match. As the person who pays the bills, I was less than enthusiastic about the move to this brand of lawnmower but I have come to accept that ours is a life where having a lawnmower that costs more than our car is a perfectly logical position.

Walker is an American brand, an evangelical company which fully integrates its faith with its business. We are Walker fans because these machines are much safer, more stable and manoeuvrable than most ride-on mowers. It is capable of turning in its own space and of mowing steep slopes without tipping. It also gives us the option of mulching or catching and gives a good result on the house lawns as well as coping with our rough road verges, grassy slopes and the variety of terrain across our acreage. That is why we have a fancy-pants lawnmower despite its price tag and ongoing maintenance requirements. We have never seen another mower that is capable of doing what a Walker does.

Over the years, the Walker has brought us much amusement. It comes with a certain amount of merchandising – caps, coffee mugs, pads and the like – and every few months we receive a copy of their magazine, Walker Talk. It appears that we became members of the ‘Walker Family’ when we bought the first mower. Were we in USA, we could even attend annual get-togethers of the Walker Family. We used to get a copy of the Walker calendar and we thought maybe we should submit a photo of Lloyd mowing here to see if we could get him as a Walker pin-up boy. The calendars featured photos of garden and park settings, all with somebody on a Walker mower in the foreground. Lloyd has long hair and a bushy beard so he may have looked more Amish than Bible Belt, even had we dressed him in the mandatory white, long sleeved shirt that all these Walker mower operators appear to wear in the US. We never got around to staging a photo shoot and the calendars stopped coming.

When the bank gave way beneath Mark on the machine (22 years ago)

I did find a photo – as in a print photo from pre-digital era – of Lloyd mowing the lawns on the Walker, wearing a Santa hat. But I need his permission before posting his photograph and he does not work on Sunday. He may, after all, be less than enthusiastic about having a photo of himself wearing a Santa hat sitting on the internet. I give you instead a photo of an upside down mower. Very stable, the Walker may be, but even it can not stay upright when the stream bank caves in. I think Mark was responsible for this mishap 22 years ago, cutting in too close to the bank.

What to do with the old machine? We were not going to get a good trade-in price on it so decided that we would try and sell it privately. The lawnmowing here is entirely Lloyd’s domain so he gave the old machine a final wash and clean and I listed it on two local Facebook buy and sell pages. Overall it was in good nick, well maintained but with very high hours on it so we set a price accordingly at $2900, leaving a little room to negotiate.

Well, who would have thought that an old Walker is so very desirable? They are a specialised machine with exacting maintenance requirements and there are much cheaper ride-ons for home gardeners. It had only been on line for a few minutes when the messages started pouring in. I am not exaggerating when I say that in the three hours that followed, I could have sold six of them at that price. Four were people willing to pay immediately, sight unseen, based on the photos. But we only had one to sell and it had been paid for and left the property within three hours. Yes, it is tempting to think that we set the price too low and we could have got more for it. But we set that price at what we thought it was worth and we are fine with that.

Oh look. We are valued customers.

Lloyd is very happy with his new Walker mower. Mark and I are happy that Lloyd is happy, though we hope this machine may see us out. And then we received this little hamper by courier from the salesman. Apparently, Walker mower owners are more craft beer drinkers than wine drinkers. Mark was most delighted by the two little bags of potato crisps which says something about the lack of such taste treats in our household. I could calculate how many bags of potato chips we could have bought for the price of the mower but then they would no longer be a treat. Mark instead calculated what sort of luxury vehicle we could be driving for the price of our three, brand new Walker mowers.

Tikorangi Notes: a top-knot hedge, magnolia time, soy milk and tofu (because we are multi-faceted gardeners here)

“Just add some googly eyes”, a friend suggested

This hedge in my local town of Waitara makes me smile every time I pass it. I think it is just Cupressus leylandii, often referred to as Leighton’s Green. Was that as high as the owner could reach to trim, do we think? Or did they like the top-knot look which makes me think of Kim Jong-Un? This may remain a mystery. I rather hope it is deliberate.

The Kim Yong-Un of hedge design? 

First flowers of the season on Magnolia ‘Lanarth’

I have been so busy looking down at the early snowdrops, Cyclamen coum and the first of the spring narcissi, or looking over in the hopes of the mountain being free from cloud so I can start my seasonal photos of Magnolia campbellii in our park framed against the distant snowy mountain flanks, that I have forgotten to look up. It is not just M. campbellii in flower. ‘Lanarth’ is opening now (technically M. campbellii var mollicomata ‘Lanarth’) and the season for this magnolia is short but spectacular. ‘Lanarth’ came from southernmost China via Cornwall. We have two plants of it growing in the garden. This is the one behind our house and it flowers first because it is a warmer location than the first and larger plant of it down in our park. These early flowers lack the colour intensity that sets it apart from many other magnolias.

Magnolia ‘Vulcan’, the first of the new generation of reds

And ‘Vulcan’ has opened its first flowers. It is still a very special magnolia for us, even though there is now a plethora of red magnolia hybrids on the market. This magnolia from Mark’s father, Felix Jury, was the breakthrough to the new generation of reds.

Magnolia Vulcan, showing some kereru damage to the petals

I didn’t notice the somewhat raggedy petals until I looked at my photos on the computer screen. That is pigeon damage – our native kereru – as opposed to rat or possum damage which looks different. Soon there will be so many blooms open, that the petal-nibbling kereru efforts will not be obvious. We have plenty to share.

With the early blossom opening (mostly Prunus campanulata or Taiwanese cherries), the tui population is increasing rapidly as they return for this favourite feast. We have some tui who stick around all year but scores of others flock in over this period of early spring. “When trees dance” is how Mark describes it.

Mark is drying and winnowing his crop of soy beans 

I wrote about the bean mountain back in 2015 and since then the soy bean harvest has assumed daunting proportions. Mark’s home production of organic soy beans is apparently somewhat unusual. Aficionados tell me that it is now impossible to buy organic soy beans in this country that have not been irradiated as a condition of their importation. I don’t think we have a local soy bean industry. Apparently the soy bean mountain here is more of a valued resource than I had realised.

Soy beans are not my favourite bean to eat whole. I will reach for the kidney beans and fava beans first, or even the borlottis which are also not my favourite. I swapped a few kilos with a local person found on Facebook who makes a variety of different miso pastes which proved delicious. But what to do with the rest? I started making soy milk about a year ago in an attempt to reduce our intake of dairy. We are not so enamoured of soy milk that we use it all the time. I still prefer cow’s milk in tea and coffee but I use the soy milk in many other situations when I would formerly have reached for cow’s milk and I find it more than acceptable in the breakfast muesli and porridge.

The amazing Soyabella!

The recent gift of a Soyabella machine has revolutionised my life. It was a bit tedious and messy making soy milk with the food processor, strainer, muslin cloth and a big preserving pan on the stove. This handy little Chinese machine, not much larger than an electric jug, makes a litre of fresh, hot soy milk in about 15 minutes with close to zero human effort. It is a wonder, my Soyabella. And it has opened up the world of home-made tofu. Why home-made tofu? For us it is both a way of using our home-grown soy beans but also about drastically reducing the plastic that comes into the house. With the arrival of nigari this week, I made the first block of tofu and, between Soyabella and I, the hardest part of was finding the right-shaped weight to fit on top of the tofu block to press it. It was perfect, just like a bought block. Nigari is just a coagulant – mostly magnesium chloride – which separates the soy milk into curds and whey.

A small but perfectly formed block of tofu

It was our trip to China three years ago that really converted us to tofu as a food staple. The crispy tofu was delicious so I searched the net for instructions. It isn’t difficult. Press the block of tofu for an hour or more to squeeze out excess water (I just use an inverted plate on top of it with a weight on that). Slice or dice the tofu and marinade for a few minutes only so it doesn’t take in more liquid. Dust it with cornflour and shallow fry. Voilà! Crispy tofu.

The lily border (currently empty bar Camellia yuhsienensis), backed by a clipped hedge of Camellia Fairy Blush punctuated with shaped Fairy Magnolia White all coming into bloom. Queen palms in the distance. 

Rabbit onslaught

I lack live rabbit photos but ours was a Peter Rabbit household on account of our second born being a huge fan

The rabbits have come to Tikorangi. Not just our garden but the whole area, Cute though Peter, Mopsy and Flopsy may be in Beatrix Potter books, this is one animal the early settlers introduced that this country did not need. That is equally true of rats, possums, mice, stoats, goats, wild pigs and deer but it is the rabbits that I am thinking about today. I guess we should be grateful that we didn’t get moles, squirrels or snakes in that early drive to Englify New Zealand. And would we really have appreciated beavers if they had been introduced?

Every morning, I do a patrol of my new gardens to kick over the rabbit scrapes and to check what the family that appear to live somewhere under the boundary hedge have been eating now. The swimming-pool-deck family like to eat the liriope, but that doesn’t worry me. They do not touch mondo grass so if I really wanted that coarse grass look, I could just replace the lirope with mondo.

I have a block around 4 square metres of this campanula but it did not look like this last spring. In fact it never got past being chewed rosettes of foliage trimmed to the ground.

The hedge family are more problematic. I have put cages made from wire hoops over the perovskia when it looked as though they might eat all the plants to the ground. Their love of campanulas is more problematic. I can garden without the ground-hugging campanula with its mounds of blue flowers. I would prefer to be able to garden with it in that area, but it is not a key plant. The other three I use, I want to keep and I shall be seriously annoyed if they persist with their onslaught. Those areas are too large to cage so I am trying the blood and bone deterrent.

The austroderia and Chionocloa flavicans look even more similar in the juvenile stage when both are heavily chewed by rabbits. Now dusted in blood and bone as deterrent. 

Meantime, Chionochloa rubra is unscathed

In the newly planted grass garden, it appears that native Chionochloa flavicans (often described as dwarf toe toe) is irresistible. Every plant is under siege from the rabbits. So too do they appreciate the proper toe toe – austroderia. It is going to take vigilance and determination to get these plants sufficiently established to withstand the attack. However, they leave C. flavicans relative, Chionochloa rubra alone. I guess wiry red tussock is not as yummy.

I may yet to have cut my losses, move the desirable campanulas to safer areas of the garden, cage the austoderia and find a replacement for C. flavicans but I am not quite at that point yet. In the meantime, I can be found outside after each rain with my bucket of blood and bone and a measuring spoon, sprinkling the lightest layer over the vulnerable plants. It works but it does require vigilance.

Dudley and Spike are line up waiting for breakfast – homekill possum

Rabbits are not easy to eliminate. Mark does a nightly possum round with the dogs and keeps the possum population under control with high velocity lead, as he describes it (shooting, in common parlance). The dogs find this part of their daily routine positively thrilling and hover around in anticipation for a good hour or two before this evening ritual. He maintains some level of rat control all the time. With a stream, bush and a macadamia orchard next door, rats are a part of country life. When the population is small, he uses cage traps but when it explodes, as it has this season, he resorts to bait stations. He is amazed at the amount of bait that has been eaten in recent months. It is really important to secure the baits, as a pest control officer once told me, because if they are loose, the rats will just remove them and store them up against possible future famine.

But rabbits…. They are hard to shoot in heavily planted areas like a garden, being skittery animals who run rather than freeze when they sense danger. They are not a suitable candidate for trapping and they are hard to poison. Despite our dogs being fox terriers, they only catch the occasional one, usually a baby.

So besotted with Peter Rabbit was our second-born that I bought her the Wedgewood teaset

In desperation, I bought some rabbit bait. We are not poison fans here at all and avoid it when we can. We lost our dear little Wilfred dog to secondary poisoning from cholecalciferol (the active ingredient in an over the counter possum poison to which there is no antidote) used by somebody else. Zephyr the sheltie (now deceased from other causes) had to be taken to the vet for a Vitamin K injection when he got into rat bait. So Mark was cautious about the rabbit bait, even laid carefully, following the instructions. It has to be accessible to the rabbits which means it is also accessible to the dogs. He headed out first thing the next morning to gather up the baits so the dogs wouldn’t get them and as he scooped them up, Dudley dog was in like a flash eating one. It put Mark off using poison because we could so easily lose another dog to slow and irreversible poisoning.

We may just have to learn to live with the rabbits, especially as other neighbours in the district are complaining about the rabbit population. When there appeared to be a dip in the population last year, we found ourselves hoping that a feral cat or stoat had moved into the area and that is a real compromise of principles.

How much easier life would be in NZ had it only been colonised with domestic and farm animals. It is really unusual to live in a country with absolutely zero native animals of the furred or hairy variety. When it comes to mammals, we only have two, very small, native bats that almost nobody has seen. In the short space of time since the arrival of all the introduced animals, we are nowhere near achieving any balance within nature to keep numbers in check.

When I looked, we still seem to have quite a lot of Beatrix Potter memorabilia, waiting to be reclaimed by our second-born.