Category Archives: Abbie’s column

Abbie’s newspaper columns

Fruit hedges

Psidium littorale or strawberry guava

Psidium littorale or strawberry guava

“Write about fruit hedges.” That was a request that had me thinking but good options are not that easy.

You can plant anything in a row and call it a hedge. If you live in the country and it gets tall, it is then called a shelter belt. If it is a double row it becomes an avenue. A grid-planted orchard with social pretensions is a phalanx. If the hedge is comprised of all the same plants and clipped at least once a year, it is a formal hedge. If it is comprised of different fruiting plants it becomes (drum roll), a contemporary food forest. All the rage in some circles, are food forests.

As the enquiry came from a gardener on a very small town section, I think it likely that she wanted the formality of a smaller hedge combined with the function of an edible crop. There aren’t many candidates for that. The problem is that if you clip hard, you will frequently be trimming off next year’s fruiting stems. Added to that, most fruiting plants thrive best with maximum sun, plenty of air movement and away from root competition. That is pretty much the antithesis of a hedging situation.

The other issue is to consider how many of a particular plant you want. It has to be delicious to warrant having a whole hedge line in one fruit though it is more likely that most people chose on criteria of being edible and tolerant of conditions, rather than hugely delectable.

Ugni molinae or NZ cranberry

Ugni molinae or NZ cranberry

If you live way down south, you could probably hedge gooseberries (a bit prickly) or currants but these are not happy or rewarding crops in the more temperate north. Some swear by Ugni molinae (also known as Myrtus ugni, the NZ cranberry or the Chilean guava). I love the sweet little fruit and think every family garden needs a plant. A plant, singular. But as a hedging option, you would have to keep working hard to have it looking good. It is a bit sparse and twiggy and is prone to infestation from thrips.

The other guava (Psidium littorale, also known as the Chilean guava or the strawberry guava) is probably the single best evergreen, fruiting option we can think of for hedging. It is a lot more forgiving when it comes to clipping and pruning and could be kept to a tidy hedge below 200cm. The problem with it is that you want to grow one (or maybe two – a red one and a yellow one) to feed browsing children, attract kereru which love the fruit, and to make the odd jar of jelly. But few of us would think they are sufficiently delicious to want a whole row of them.

The ubiquitous feijoa

The ubiquitous feijoa

Feijoas, I hear some of you saying. Yes, feijoas make an excellent hedge but if you keep them well clipped you will be cutting off next year’s fruiting stems. These are plants which are best grown with plenty of space, just given the occasional light thinning or pruning and left to their own devices. That is not hedging. When our children were small, we owned a property with a row of four mature feijoas. They ripened in succession so we had fruit for months and the children would head outside with a teaspoon each in their little hands and sit beneath, scooping out the pulp to eat. They also occupied a space that probably measured close to 10 metres by 4 metres. As a productive road boundary planting, they were great. But a hedge, they were not.

If you follow English garden trends, you may have seen step-over espaliers. They appear to be a hot ticket addition. Generally apples or pears, these are beaten into submission by training along wires at knee height. Being deciduous trees, there will be no winter foliage but apparently you can get a worthwhile crop if you manage it right and you can ring your productive garden with these step-overs which therefore function as a type of hedge.

Do we think this is a good idea? Not really. For starters, the fruit is going to be at just the right height for the dog to cock its leg and pee on it. Or the neighbour’s dog, if you don’t have one. It is also a dry climate technique. With the relatively heavy rains most of us experience in the mid north, soil splash is a problem and will spread disease. Good air circulation, full sun and being above the splash zone will reduce problems. We are certainly not rushing into trying step-over espaliers.

In the end, fruit trees are probably most productive and healthy when grown as individual specimens. Fruiting hedges? Not such a practical option, in the greater scheme of things.

First published in the Waikato Times and reprinted here with their permission.

Reviewing roses

Graham Thomas has stood the test of time

Graham Thomas has stood the test of time

Who does not love the rose? The flower, I mean, for few could love the bush. While there are exceptions, most rose bushes are not noted as attractive and interesting shrubs. We grow them for the blooms.

I am no rose expert so the arrival in my letterbox of the NZ Rose Review for 2013-2014 was welcome. As far as I know, roses remain the top selling ornamental plant in this country despite the changing habits of gardeners.

Gone are the days when gardeners were willing to get out with their sprayer every couple of weeks, huffing on all manner of poisons to counteract diseases and fungi. I never did it but others told me it was pretty expensive and it certainly was not good for the soils or indeed the lives of beneficial insects. But the devotees got fine roses out of it. Environmentally, the rose spraying regime will not go down in history as one of gardening’s finest moments and much tighter restrictions on the sale of garden sprays have forced a change in attitude and management for most gardeners.

But what is a garden without roses? I want roses with masses of beautiful flowers on bushes which will thrive and stay looking okay (and okay is all I generally manage) without spraying. I don’t mind pruning and I will dead head, feed and mulch. But we do not regularly drench or spray any plants in our garden and we sure ain’t gonna do it for roses.

Enter the Rose Review. The most interesting pages for me are at the front of this 48 page booklet. There are rankings of the top roses in various categories as voted on by experienced rosarians. This is the sort of shortcut to information that I find useful in the case of roses because I want to have them in the garden but I am not sufficiently dedicated to spend a lot of time getting to grips with the detail.

Paddy Stephens - the top ranked rose overall. Again. (Photo: NZ Rose Soc)

Paddy Stephens – the top ranked rose overall. Again. (Photo: NZ Rose Soc)

‘Paddy Stephens’ is a clear winner. It tops the Hybrid Tea list for the tenth year in a row. A higher accolade in my books is that it also ranks number one on the Healthy Roses list. So as long as you want a coral orange Hybrid Tea, this is the one to get. I don’t grow Hybrid Teas, but many others do and it is a matter of personal taste.

Interestingly, for patriotic Waikato readers, ‘Hamilton Gardens’ is a proven star, too. It is ranked number 4 in the Hybrid Tea class and 3 in the Healthy Roses class. I looked it up and I see it is a sport of Paddy Stephens, so it is hardly a surprise that it is also a top performer. These are the work of this country’s foremost rose breeder, Sam McGredy.

Hamilton Gardens - sport of Paddy Stephens (Photo: NZ Rose Soc)

Hamilton Gardens – sport of Paddy Stephens (Photo: NZ Rose Soc)

‘Dublin Bay’ is still up there as the best large-flowered climber. In an industry driven by constant new releases, it is interesting that this variety which dates back to the 1970s has remained top of the pile. It is another McGredy rose. The world of roses owes a huge debt to this man.

I much prefer the floribundas and the shrub roses. ‘Raspberry Ice’ is top in the floribundas, and ‘Sally Holmes’ in the shrubs, with the tried and true ‘Graham Thomas’ coming second. I have Graham and Sally was already on my shopping list for this year. I can see I should have bought her years ago. We can’t credit her to our own Sam McGredy. This is the first rose ever bred by an amateur (Robert Holmes of the UK) to be inducted to the elite Rose Hall of Fame. Also in that heady company are “Graham Thomas’, ‘Iceberg’ and ‘Peace’ which are well known, even to non gardeners.

Sally Holmes - tried, true and still a top ranked variety (photo: NZ Rose Soc)

Sally Holmes – tried, true and still a top ranked variety (photo: NZ Rose Soc)

Most Fragrant Rose is topped by ‘Margaret Merril’ for another year. Patio roses are even further down my list than hybrid teas so I shall just say ‘Irresistible’, if you must.

If you are beyond the novice stage (and I have no illusions that I am anything above a novice when it comes to roses), the greater part of the Rose Review booklet is reviews of newer releases. They are all rated out of 10 as garden plant, exhibition bloom, on health and fragrance, with grower reports from around the country. All entries are accompanied by photos.

This is not an infomercial but it looks mighty good value for $7.50 (including postage). If you want your own copy, you can contact the secretary of the NZ Rose Society, Mrs Heather Macdonell (email: secretary@nzroses.org.nz, phone or fax 06 329 2700).

Don’t expect to find any of the handy Rose Flower Carpets mentioned anywhere. These are produced by nurseries outside the small circle of specialist rose growers who are major contributors to this publication and the main market suppliers. There is another story in those sometime, perhaps.

Raspberry Ice (photo: NZ Rose Soc)

Raspberry Ice (photo: NZ Rose Soc)

First published in the Waikato Times and reprinted here with their permission.

My favourite white camellias

Left to right: C. microphylla, sasanqua Silver Dollar, transnokoensis, drupifera, gauchowensis, yuhsienensis

Left to right: C. microphylla, sasanqua Silver Dollar, transnokoensis, drupifera, gauchowensis, yuhsienensis

When you think about it, it is likely that at least two thirds of camellias are pink with the remaining third shared by red and white. In this country, we have a passion for white flowers. Indeed it is seen as a mark of sophistication in some quarters to create a garden with only white flowered plants (Sissinghurst’s famed white garden meets new-age minimalism in the far flung colony), perhaps alleviated by the occasional addition of one extra colour – touches of red maybe, or black for the ultra sophisticates.

That love affair with white extends to camellias, especially where hedges are concerned. I would guess there are many more white camellia hedges than pink or red ones. While I don’t put the whites on a pedestal above their coloured cousins, there is a charm in pristine, white flowers – though not if they then turn to sludge brown and stay on the bush.

I mentioned Camellia gauchowensis last week. After many weeks, it is still looking splendid and has plenty of flower buds yet to open. We think this is a sasanqua – the Japanese camellias which start flowering in autumn. Many sasanquas have a sort of mossy, earthy scent which is peculiar to this family and C. gauchowensis certainly has it. Some optimists on overseas websites refer to its wonderful fragrance but it is just that typical wet moss sasanqua smell.

The sasanquas bring us the greatest range of good performing pure whites. Pretty much everybody knows Setsugekka with its medium to large semi double flowers and golden stamens. In fact it is not dissimilar to C. gauchowensis, or Weeping Maiden for that matter. There is a whole string of them that are similar, varying more in habit of growth than in flower. C. gauchowensis is probably my favourite only because that is the one I have planted in a prominent spot where I see it frequently.

Early Pearly, one of the loveliest white sasanquas of them all

Early Pearly, one of the loveliest white sasanquas of them all

For beauty of white bloom in the sasanquas, it is hard to go past Early Pearly. It has what is described as a formal flower (a full set of petals with no visible stamens, held in tidy, overlaying circles). If I were to go for a white sasanqua hedge, I would probably pick Early Pearly but it is a matter of taste (and availability). It is the only white sasanqua I know with that flower form.

Away from the sasanquas, there are a fairly large number of species with small, white, single or semi double flowers. Tsaii is well known, though not my favourite. I think as it gets ever larger, it can be a little sparse in the foliage department. I have commented before about our choice of C. microphylla as both hedging and specimen plant. It has all but finished flowering for the season. We are also fans of C. transnokoensis (colloquially abbreviated to ‘transnok’) which has good dark foliage and masses of tiny white single flowers. In fact we are so keen on it that we have just planted two lengths of hedging and it is starting to open its flowers now. We are impressed by the somewhat obscure C. drupifera with its compact habit, dark foliage and plenty of mid-sized pure white flowers.

These single and semi double types have two big advantages. Many feed the birds in winter because the pollen and nectar are readily available in the visible stamens. They also fall and disintegrate quickly, so there is no sludge of spent blooms below. Most have blooms which are pretty short lived but to compensate for that, they set masses of flower buds so there are fresh flowers opening as the spent ones fall.

Whites are far more problematic in the japonica and hybrid camellias. These types tend to have flowers with much more substance – stiffer, more solid. This is where the show blooms come from and there is a wider range of flower form and blooms are often much larger. They also hang on to the bush for longer and the problem with white and pale blooms is that they show all weather damage and then hang about for longer in a brown and white state on the bush.

This one is Superstar. We can't pick it from Lily Pons

This one is Superstar. We can’t pick it from Lily Pons

The only ones I can honestly recommend in these larger flowered, mid season blooming types are Lily Pons or its twin sister, Superstar. We have never been able to pick the difference between the two. They are more semi doubles with fluted petals and golden stamens, showing better weather tolerance and more graceful ageing than other large whites of this type. We have never found a top performing, formal white japonica which doesn’t show every blemish.

In the end, it will come down to availability these days. The range of camellias offered for sale in this country has contracted dramatically. You may have to settle for what you can find, but take heart. There is a fairly high degree of flexibility possible because many actually look similar. In the end, choose on overall performance as a garden plant, not on the beauty of a single bloom.

First published in the Waikato Times and reprinted here with their permission.

Know thine species

The show dahlia

The show dahlia

You can quite easily live out your gardening days without ever worrying about species and hybrids. Indeed you can, but as with most activities, many people will find that the more they know, the more they enjoy what they are doing.

At its simplest level, species are the natural form of a plant in the wild. And all plants originated somewhere in the wild.

Hybrids are mix of two different species in the first instance and after that they can quickly become a mix of many different species and resulting hybrids getting ever more complex genetic makeup. There is no value judgement in the rights and wrongs of that. Sometimes these hybrids occur in the wild without any human intervention (usually referred to as “natural hybrids”). Often it is done deliberately to try and improve plants.

A variation on controlled hybridising is line breeding – raising many seed from a plant and selecting only the very best with which to continue. Then seed from those best plants is raised time after time until it shows stability. Seed can be extremely variable and this form of line breeding is trying to edit out the less desirable aspects over several generations.

It happens all the time with edible crops. Think how much sweet corn and kiwifruit have changed over the years. The original, wild collected species of edible crops are often poor shadows of what we have now in terms of yield, reliable production, ease of handling and palatability.

It is not always true, of course. Sometimes commercial imperatives have seen us saddled with inferior tasting product – tomatoes are a prime example. And there are concerns about the loss of the wild species which are important to maintain the gene pool for food crops.

As far as ornamental plants are concerned, most of us will have gardens which are a mix of species and hybrids. There are no hard and fast rules although I have met a fair number of gardeners in my time who parade a collection of species only as a badge of status.

Species Camellia gauchowensis

Species Camellia gauchowensis

Some species have a simple charm which is lost in their showier hybrids. Others are nondescript in the extreme. Some highly desirable species are simply damn difficult to grow whereas the hybrids bring new vigour which makes them much more rewarding garden plants. Sometimes there are species which make splendid garden plants but they can be overlooked because their names are not appealing. Camellia gauchowensis has been the standout star of that family here recently and why anybody would grow the likes of Mine No Yuki instead of C. gauchowensis, I don’t know.

We have been revisiting the camellia species as we pick over the best options in the face of the devastating camellia petal blight which has so affected many of the hybrids we grow. It is not that the species don’t get it. It is just that some of them have less susceptibility and have other good characteristics which are worth looking at. More on this in the future.

Show blooms, no matter which plant family, often tend to be over-bred hybrids which are but distantly related to original species. Dahlias which are too heavy to hold their heads up without staking, bizarre daffodil forms, overblown cyclamen or chrysanthemums, enormous begonia flowers – anything that is bigger, allegedly better or a novelty genetic freak.

Named hybrid aster at top, self sown seedling at bottom

Named hybrid aster at top, self sown seedling at bottom

But controlled hybridising can also give us garden plants which are hugely better performers. You can see in the photograph of asters that the abundance of blooms at the top are from a named hybrid whereas the few poor specimens at the bottom are from a self sown seedling which has probably reverted closer to how the original species looks.

Hybrid arisaemas for our own garden

Hybrid arisaemas for our own garden

I am of course married to a plant breeder who is driven by the desire to create better performing garden plants. Sometimes it is just to get plants which will grow better in our garden here. His work with arisaemas is of this ilk. Many of the desirable arisaemas are a battle to grow in our conditions with insufficient chill and they simply don’t come back a second year. By hybridising two different species, he can get hybrid vigour which means they are much more reliable and stronger growing.

Other plants may be hybridised to look for new or improved characteristics – extending the colour range, reducing the impact of disease, getting more compact growth, better floral display, a longer season, sterility (to avoid unwanted seeding) or bringing the best features of different hybrids together in one plant. There are many reasons to hybridise and one of the final tests before selecting a new cultivar for release is to measure it against both the originating species and the actual parent plants. If it is not a significant improvement, then it won’t get released on the market.

Hybrids have their place in the ornamental garden and in the edible garden. But in a world which is squeezing the natural environment in every way possible, we need to retain the original species for reasons of ecology and bio-diversity. The more people who understand the difference the better – even more so if they can move away from the modern “green” cliché that says the original species are, by definition, better. They are not, but they are important.

First published in the Waikato Times and reprinted here with their permission.

Managing garden maintenance

Close in by the house is under constant maintenance

Close in by the house is under constant maintenance

Garden maintenance. Oh yes, it is often like housework outdoors. No matter how much you do, it always needs to be done again. Vaccuming, tidying, dusting, spring cleaning – there are garden equivalents for the lot.

I admit I am not the world’s most dedicated housekeeper. I do it because I have to. If I found a gem of a reliable cleaner, I would find the money to pay this person to do it for me. But the times of my life when I have paid regular cleaners have also been somewhat irritating because they do not do it to my standards. Gems are hard to find.

Good garden help is equally difficult to find, I believe. Fortunately, because I don’t mind the garden maintenance side, I don’t feel the need to pay someone to do it for me. I have a wonderful book from 1984, vintage Alan Titchmarsh who is now a doyen of English garden television but who was a lesser known, bright young wit 30 years ago. It is called “Avant-Gardening, A Guide to One-Upmanship in the Garden.” In it he has a chapter entitled: “Having a Man In” and his opening line is: “Or a woman; but most likely a man.” He divides gardening help into Treasures and Tolerables. The Treasures, he declares, are rarer than blue roses.

I would love to quote the lot about The Tolerables, but it is too long. Edited highlights include: “They resent change. Their favourite flowers are …scarlet salvias, orange French marigolds, standard fuchsias and lobelia and alyssum. They love ‘dot’ plants. They have difficulty in recognising your treasures and pull them up as weeds…. The vegetables they grow will be their favourites, not yours. ….They dig beds where you don’t want them and act on ‘initiative’ without asking if you actually wanted the orchard felling…. They don’t let you know when they are not coming in (it pays to keep you guessing).” There is more in that vein.

Judging by the number of enquiries I have had over the years, good garden help is just as scarce nowadays as it has ever been. But, as with anything else, if you are only willing to pay the equivalent of minimum wages, you are unlikely to find a Treasure who knows what he or she is doing in your garden. A Treasure whom you can trust is even rarer and will need to be cherished.

The bottom line is that most of us end up doing it ourselves and gardening as a DIY ethos is deeply ingrained in this country to the point that it is often worn as a badge of pride.

The outer areas are on a once a year maintenance cycle

The outer areas are on a once a year maintenance cycle

I credit the potted wisdom on garden maintenance I received years ago to senior NZ gardener, Gordon Collier. Think of the garden as radiating circles, he told me. The circle closest in to the house is where you carry out the most garden maintenance to keep it well presented. Essentially, you stay on top of it by keeping at it all the time. The next circle out should be on a seasonal cycle so you get around it four times a year. Then there is the outer circle which you do once a year.

This of course is big garden advice. A smaller urban garden probably does not take you beyond the second circle. I have always remembered his words because it gave a sensible and manageable framework for a large garden, and we are large gardeners here. It is worth thinking about if you are extending your garden. The further out you go, the less you will do in terms of regular maintenance. Plan from the start to keep it on an infrequent cycle and you won’t be making a yet bigger rod for your own back.

He Who Does the Majority of the Weed Control here (aka my Mark) would like it pointed out that this does not apply to weeding. Depending on the time of the year, he will start a weeding circuit as often as every three weeks. If you leave the weeding circuit to three monthly, or annually, you will never keep invasive weeds under control. The convolvulus will have smothered its host, the seedling cherries grown too large to hand pull and there will be a permanent carpet of bitter cress. Most weeds will have viable seed on them by six weeks – hence the three weekly cycle to catch the weeds missed on the last round.

That outer round of maintenance is the pruning, cutting out dead wood from shrubs, the removal of large debris, seasonal dead heading where necessary, cutting bank rank grass and a general tidy up. It is what I am doing right now.

The middle circle is hedge trimming, digging and dividing perennials, cutting back, staking, pruning, shaping, clipping and mulching.

The close in circle is… well… like vaccuming the living areas and washing the kitchen floor really. Frequent and ongoing. I just prefer to work outdoors and, in my case, without power tools.

First published in the Waikato Times and reprinted here with their permission.