Postcards of China 2: Xishuangbanna area

IMG_7751Some things are not what they appear. This is not a dead leaf. It is in fact a butterfly – quite possibly Kallima inachus, also referred to as the orange oakleaf or dead leaf butterfly. We saw butterfly houses at both the Butterfly Spring in Dali and again in Xishuangbanna, though it was a cool spring so we didn’t see any in the wild.

IMG_7762I had thought that the advertisement on NZ television that features what appear to be blue as blue monarch butterflies might have undergone some computer intervention to change the colour, but no – they do exist. Though my perfunctory net search does not suggest they belong to the monarch family.

We must have been very miserable and ill in Singapore airport on the way home (we both went down with a bad bout of flu from China which laid us low for a good fortnight after we got home). I judge how ill we were by the fact that we spent the time in transit in Singapore in the pay-in lounge immediately adjacent to the butterfly house in the airport terminal and neither of us felt like moving. Not even the ephemeral appeal of butterflies was enough to entice us to while away an hour.

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Ccv_deQUUAAN_EgAs we flew into Xishuangbanna (on Lucky Air – not entirely sure of that branding), I wondered about the huge plantations visible from the air. Something twiggy. Rubber trees! I had not realised they were deciduous. I have always associated commercial rubber production with Malaya but maybe modern Malaysia has found palm oil more lucrative, leaving a substantial gap in the market for entrepreneurial Chinese. In fact the most common tree used for rubber, Hevea brasiliensis, originates from South America around the Amazon.

The Chinese plantings are monoculture on a massive scale and any monoculture brings environmental issues with it. South American leaf blight is a apparently a real threat to the rubber trees of South East Asia but maybe these recent plantings are of more resistant clones. Maybe. We could see evidence of traditional harvesting by tapping with the tins in place to collect the sap. Our local guide informed us that it was a lucrative crop for the plantation owners and it is one that can be grown on the very steep slopes typical of the area.

 

Jinghong (24)Jinghong (45)Jinghong is branded as the peacock city – even to light fittings in one area. In the tour of “primitive forest” (I was not entirely sure how primitive it was now that it has been adapted to accommodate tens, nay hundreds of thousands of visitors) there were tethered peacocks. What happens when you cross a pure white with a traditional blue? Why, this interesting combination.

In the days just before digital cameras, we visited Isola Madre on Lake Maggiore in Italy. I much preferred it to the better known Isola Bella. One of my enduring memories (not captured on camera) is of the oh so elegant and refined pure white peacocks perching on the magnificent old stonework. It was the epitome of style.

Peacocks are glorious birds but if you are thinking they would be nice to have in your own garden, do some research first. Any creature that size is going to cause a lot of damage perching on plants and fossicking around. I recall a local gardener who targeted the wedding market telling me she had to get rid of her peacocks. The excrement is so large and abundant, it was an issue for wedding parties, especially the wedding gown trains.

kapok (2)kapok (4)Kapok flowers. Some of us are old enough to remember the days of kapok mattresses and pillows but I doubt that many of us knew that they were stuffed with the fluff from the seed pods of the kapok tree, Ceiba pentandra. However that species has flowers that are considerably less spectacular than the ornamental kapoks. We had seen kapoks used as street plantings in Hue in Vietnam some years ago but they were not in flower.

Since the exotic chorisia has been reclassified as a ceiba, there appear to be about 20 different species of the latter and we didn’t know which one this large flowered orange tree seen in southern China derived from. In our mild conditions in Tikorangi, we can grow some of these tropical trees but not necessarily get them flowering (this is the case with our chorisia, more correctly called Ceiba speciosa these days) although they will bloom in the warmer north of New Zealand.

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Finally, I don’t know anything about tropical waterlilies but they made a lovely picture in the expansive pond (maybe a smallish lake) at the Xishuangbanna Tropical Botanics Garden where we spent a thoroughly delightful morning.

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Rekindling childhood memories of chestnuts

IMG_8187 - CopyIt is chestnut season.

I have childhood memories of roasting chestnuts on the fire, for I had a Dunedin childhood and an English mother. It was a seasonal treat, handling burning hot chestnuts to peel off the outer skin (usually burnt on one side) and then dipping them in butter and sprinkling with salt. As she bought the nuts at the fruiterer, it was always a bit of a lucky dip as to whether the one you had was going bad or not. These nuts have a short shelf life.

Mark too has childhood memories of gathering chestnuts from a neighbour’s tree but he recalls boiling them and then carrying them in his pocket as snack food. There was nothing, he says, like reaching into your pocket after school and finding a few chestnuts you had forgotten about.

This year we have been given free access to a couple of trees nearby and there are nuts in abundance. I realised that the difference in our childhood memories is that Dunedin has a colder climate so the chestnut season coincides with the lighting of winter fires. Here in the milder north, we have not yet started winter fires, which is probably why Mark had only tried boiled chestnuts when I met him. These nuts we are gathering are large and very fresh – no nasty surprises with the flesh going off. The trees will be named selections and the ease of handling larger nuts has convinced us that if you are going to plant a tree, it is worth paying the extra to get one which has been selected for its larger nuts.

We ate a dish in China recently of meatballs and chestnuts in a casserole and this inspired us to harvest more to freeze and eat later.  Chestnuts are not the easiest crop to prepare. We have taken to parboiling them which means the hard outer casing can be peeled off (we cut the top point and then insert a sharp vegetable knife to lever off the casing) but the inner brown covering is not so easy to get rid of. Parboiling means the kernel holds its shape and we are freezing them at this stage. Gently frying or roasting them in a mixture of butter and oil and then adding a sprinkling of salt makes them delicious. I put some in a tagine over the weekend but the long slow cooking broke down the kernels. To keep the texture and shape, I will add them in the last 15 minutes of cooking in the future.

We had thought they would offer an additional source of protein in our diet, but I see online that they are basically all carbohydrate with very little protein or fat so really they are a taste and textural addition.

The edible chestnut grown here is the European tree – Castanea sativa. It is not to be confused (but still is by some folk) with the horse chestnut which is an aesculus. There is a similarity in appearance of the nuts but that is all. Horse chestnuts are inedible and moderately toxic though, in another memory dredged from my childhood, they are used in the game of conkers which we used to play. With a hole drilled through the centre and then suspended on a short string, they became a weapon to assault a similar conker held stationary by the adversary. The winner was the one whose conker did not split. My brother always won, as I recall.

The horse chestnut is a very decorative tree. We have the smaller growing Aesculus x carnea in our park and it is particularly pretty in flower with its red plumes. Water chestnuts (Eleocharis dulcis) are different again, being a grassy reed or sedge, traditionally grown in water. They are not a nut because what are eaten are the nodules on the roots. Apparently it is in New Zealand and Mark has a yen to try growing them when we track down a plant.

Rock on – our rockery in autumn

Nerine sarniensis hybrids blooming in the rockery

Nerine sarniensis hybrids blooming in the rockery

When I am old and maybe decrepit, needing to draw in the boundaries of the garden, I shall fluff around in the rockery. I really enjoy this area and, as we enter autumn, my heart sings with the new season blooms.

Traditionally, rockeries are for growing alpines and sometimes retaining banks. However, we can’t grow alpines in our climate and our rockery is on the flat. It is pure 1950s vintage, built from a combination of rocks of various sizes, concrete and some brick, with sunken paths and raised beds divided into many hundreds of little pockets of soil. It is designed for highly detailed gardening and at about 20 metres by 10 metres, it is relatively large.

The purpose of the multitude of small beds is to keep bulbs separate and to confine the more invasive ones. Most of the pockets have two or three different types of bulbs in them to give seasonal interest.

There is always something to see, though summer is the toughest season. Because there is so much stone and the beds are elevated, parts of it dry out almost to dust. We have dwarf conifers, cycads, and a few other small shrubs to give both all year round structure and summer shade. There are a few smaller perennials and a limited range of annuals and biennials but generally, the rockery is about the bulb collection.

The range of nerine colours at one time

The range of nerine colours at one time

As we enter autumn, it is as if the rockery heaves a sigh of relief and leaps back into life. All the bulbs whose growth is triggered by autumn rains start to move.

As a general rule, we find that the species bulbs look better. They are usually smaller flowered and more delicate in appearance than the showy hybrids which can look out of scale and even vulgar in this particular context. The exception is the nerines which peak this month. While we grow some nerine species, it is the sarniensis hybrids that dominate. A few of these are of Exbury origin but most are the result of breeding efforts by both Felix and Mark Jury. The colour range is delightful – from white, through every shade of pink including near iridescent highlighter pink, to purple, corals, almost apricot, oranges and reds. Unlike the floristry business, we want shorter, squatter stems so that the heavy heads are held upright even through autumnal weather.

Cyclamen hederafolium

Cyclamen hederafolium

Also lighting up the autumn is Cyclamen hederafolium (formerly known as C. neapolitanum) which hails from southern Europe and Turkey. This is the easiest of the dainty species cyclamen to grow and it has gently naturalised itself here. It throws its first brave flowers up in January but peaks this month. It is one of a number of autumn bulbs that bloom first before the leaves appear. Others are most of the nerines, colchicums and Haemanthus coccineus.

Moraea polystachya

Moraea polystachya

The pretty autumn flowering peacock iris, Moraea polystachya, outdoes almost every other bulb with its long flowering season. It seeds down gently into the cracks between the rocks without becoming an invasive menace. Some of the ornamental oxalis also give extended displays of colour but not all oxalis are born equal and neither are they all born with good manners. The most reliable performers in our rockery are O. purpurea ‘Alba’, O. luteola and O. lobata. They have been here for decades and never looked threatening.

O. luteola and purpurea 'Alba'

O. luteola and purpurea ‘Alba’

Colchicum autumnale

Colchicum autumnale

Then there are the bulbs with a much shorter season. Colchicum autumnale makes a bold statement with its big lilac chalices held above bare soil. Hippeastrum bifida is a transient delight for us. We have it in both pink and red and the blooms look as if they have been touched with gold leaf when the sun shines through. The autumn flowering leucojum is one of the daintiest and prettiest of tiny blooms and the crocus also delight.

Autumn crocus (species unknown) with cyclamen hederafolium

Autumn crocus (species unknown) with cyclamen hederafolium

The rockery is not what I would call low maintenance. The more time I put into it, the better it looks. In spring I completely replaced the soil in maybe a dozen pockets in my efforts to eradicate the pretty but invasive Geissorhiza aspera. I do not lie when I tell you that we have battling it for well over 25 years, hence my extreme action in replacing the soil in the worst affected areas. We have to be vigilant on weeds, slugs, snails, narcissi fly and weevils. I wire brush the rocks from time to time to stop the moss growth from hiding their shapes. There is plenty there to keep me busy in my dotage and, with the raised beds, I can do a lot of it sitting on a stool. Sometimes it is the detail and the little pictures in the garden that delight.

024First published in the NZ Gardener April edition and reprinted here with their permission. 

Postcards of China 1.

Random thoughts and snippets as I sort the photos from our recent trip to southern China. .

IMG_7640Ping ducks! Not the Yangtze River, but as soon as I saw these ducks, I recalled The Story About Ping. It dates back to 1933 so I am guessing it was part of my childhood. We certainly read it to our children and it must be in the bookcase somewhere to this day.  I was shocked, shocked I tell you, that none of the others around me at the time had ever heard of Ping. They must have had deprived childhoods is all I can say. Ping ducks in China were a delight. I bought a little Chinese bird whistle – the sort where you blow through water and get bird warble rather than a piercing squeak – to gift with the book to our grandson in due course. (The Story About Ping by Marjorie Flack and illustrated by Kurt Wiese.)

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Modern Foshan

Modern Foshan

Modern China is a country of huge contrast. We started in Foshan, a satellite city of Guangzhou. Our guide told us that it had pretty much been rebuilt in the last five years and there was little of the original remaining. It was full of contemporary buildings, some very sculptural. So when we visited a nursery, and I came across their potting team at work in the rain, it was like a glimpse back in time. Low tech does not really describe it. There does not appear to be a strong workers’ rights movement in play here. Obviously we pampered our staff far too much when we were still running the nursery here.

Jinghong (8)Sometimes Mark can surprise me with his knowledge. “It’s a tabebuia,” he said when he looked at this photo, though he had never seen one in real life. He then had second thoughts and wondered if it is Tecoma stans. A search on Wikipedia has us leaning to the tabebuia because it was more tree than shrub. Both tecoma and tabebuia are in the bignoniaceae family so there is a familial connection between them though they are not close relatives. The big yellow trumpets were a delight in the sub tropical climate of Jinghong, at a temple beside the Mekong River in Southern China.

IMG_7597Ha! Under planting can be as crass, random and ill thought out in China as in New Zealand. When I visited a group of open gardens at home, I noticed that the under planting was a major weakness but I did not feel able to use the photos I took because the owners might well recognise their place and feel hurt and betrayed – even if I did not name the location. But honestly, planting bedding plants in alternating colours or random arrangements rarely cuts the mustard. In some of our local gardens, I have seen alternating blue and yellow pansies as a border edging beneath well kept pink roses. Neither is alternating white alyssum with yellow pansies creative or classy and alternating two colours of petunias is no better. If you don’t want your garden to look like an amateur version of a traffic island, then be very circumspect with punnets of annuals from the garden centre.

Jinghong (12)Jinghong (11)There were no panda bears to be seen on our trip, but what can’t you do with bamboo? Here we saw it used as a walkway in what is described as a primitive forest in Xishuangbanna. It was also used in much wider expanses as decking over rough ground at the Jinhuo tourist village. It is a bit shaky to walk on and I have no idea about its longevity but the use of a traditional material that is fully biodegradable has some appeal in a modern world of concrete and plastic.

Plant Collector: bauhinia

bauhinia (1)I have a sentimental attachment to bauhinias with a personal memory of Mark bringing me a bauhinia flower in our early days together. It was just the most exotic and beautiful bloom. So they caught my eye, growing in southern China in the Xishuangbanna area (near the border with Burma).

IMG_7893The bauhinia family is huge – around 500 different species – and in the fabaceae family (so a legume). I can’t unravel them to identify the ones I photographed, though the dark pink may be Bauhinia x blakeana, otherwise known as the Hong Kong Orchid Tree and the floral emblem of that island. They are not orchids, they just look as they should be. Or maybe exotic butterflies.

The one Mark picked all those years ago was from a small tree growing in the garden here – a leggy, rangy specimen maybe 5 metres tall. History does not recall if it died out or his late father removed it. In our garden conditions, it was not a specimen of beauty and was somewhat shy on blooming. Essentially these are tropical trees, extending into the sub tropics. While we grow many sub tropical plants here, we are actually temperate (not sub tropical). Just because a plant can be grown here, doesn’t necessarily mean it performs to its peak or even justifies its space in the garden. These days, I just have to admire bauhinia blooms when we travel to warmer climes. Though, I should maybe add that when I think about it, even in the tropics it is all about the flowers. The trees themselves were not sensational in form or foliage.

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