Tag Archives: Abbie Jury

Tikorangi notes – winter, reversions and grubby knees

IMG_8604‘tis the winter solstice today. This marks the point where the days will start to lengthen again, which is always encouraging. However, it usually marks the point where we descend into the worst of winter weather from here through July. But I tell myself that a winter so brief is not too bad, really.  We are still enjoying plenty of autumn colour – which is more early winter colour here – and more camellias are opening every day. The spring bulbs are pushing through the ground.

Casimiroa edulis

Casimiroa edulis

The absence of any significant frost means the tree dahlias and luculia flower on and we are eating the white sapote crop (Casimiroa edulis). Now there is a taste of the tropics in mid-winter.

IMG_8616I had been meaning to photograph this reversion on a dwarf conifer. Many plant selections, especially amongst the conifer families, are sports or aberrations on a parent plant. Part of plant trialling is to test that sport for stability but even so, you may often see reversions to the original plant. Generally, it is going to be much stronger growing so if you don’t cut it off, over time it will dominate. A quick snip with the secateurs was all that was required on this little dwarf in the sunken garden. The major growth that Mark removed from the top of the variegated conifer in the centre of this photo required a tall ladder, some tree climbing and a pole saw.

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IMG_8619Reversions are also apparent in these perennials. The silver leafed ajuga to the left is showing reversion to plain green. While that particular ajuga is not my favourite (the silver reminds me a bit much of thrip-infested foliage on rhododendrons), it is better than the boring green which barely blooms. I weeded out an ever-growing patch of the plain green. The other little groundcover must have a name but I have no idea what it is. The clean white variegation is sharp and smart but it has a definite inclination to revert to its plain green form, which is much stronger growing. The same rules apply where variegated hostas are reverting to a plain colour. If you want to keep the variegated form, cut out the reversion or you will end up with just plain foliage.

I like the yellow polyanthus with blue corydalis but the polyanthus need relatively frequent lifting and dividing to stay looking good

I like the yellow polyanthus with blue corydalis but the polyanthus need relatively frequent lifting and dividing to stay looking good

I have been much preoccupied with digging and dividing perennials. Still. This may be ongoing but the good news is that the more you dig and divide, the easier it is because the soil doesn’t compact as hard. Over time, I am sure I may cast out some of the plants that need very frequent digging and dividing to stay looking good (particularly polyanthus) but at this stage, I am fine with grubbing about in the garden borders on my hands and knees. Mark laughs at me. Even though I use a kneeling pad, I am a grubby gardener. There are no two ways about that. Mark can come in from the garden, wash his hands and be relatively clean. I come in and have to soak clothes in a bucket of cold water, to loosen the dirt before washing them.

Why so much digging and dividing? Because I am on a steep learning curve with perennials. In the main, I would say that we are pretty knowledgeable about gardening with trees, shrubs and bulbs. But gardening well with perennials is a whole different ball game. I went looking at local gardens a few years ago and it was a revelation to me how badly otherwise-reasonably-competent gardeners managed underplantings. There is so much to learn – not only what perennials like which conditions (that is the easiest bit), but which perennials combine well together, have compatible growth habits and stay looking good over a long period of time. Landscapers usually take the easy path – mass plant a large area with a single variety that will like the conditions. But that is not our style. It is the combinations that make it interesting and take the garden through the seasons.

January 27 this year

January 27 this year

And on June 20

And on June 20

Because we have some big plans for all-new perennial gardens, we have both been turning our attention to learning more about the specific  requirements of many varieties and how best to manage them. This is not a six month project. More like a six year one, at least. But with perennials, the results are quick. I lifted much of the messy swimming pool garden in late January (mid-summer and I didn’t water because there is no tap nearby) and replanted a block with Dietes grandiflora and an ornamental taro. For a while they sat around wilting in the extended autumn heat. But look at it now, in mid-June. The dietes haven’t moved but still have green foliage so they are biding their time for spring. The taro looks great. When a combination works, it is hugely satisfying. When it stays working all year and into the next few years with minimal attention, that is even better.

When perennial plantings work well - Curculigo recurvata with Ligularia reniformis (also in the pool garden)

When perennial plantings work well – Curculigo recurvata with Ligularia reniformis (also in the pool garden)

Camellia stars

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Camellia heartland in Dali with cultural performances. The dancing girls are holding oversized camellias


It is looking as if this is to be the year of the camellia for us. We went to China in February, to join the International Camellia Society’s biennial congress and it has been non-stop camellias since.

Camellia High Fragrance  (photo by Tony Barnes)

Camellia High Fragrance (photo by Tony Barnes)

While the congress in Dali was wall to wall reticulatas (more on these in my August NZ Gardener column), one New Zealand cultivar has made inroads to the heady world of Chinese camellias where they otherwise show complete loyalty to their own. The late Jim Findlay from Whangarei spent many years working on scented camellias and it would not be exaggerating to say that his ‘High Fragrance’ is a sensation in China – regarded with reverence, even. It is a shame Jim is not still around to enjoy the accolades and honour from the home of camellias.

Dali prides itself on being camellia heartland.  Even aside from the colourful displays and ceremonies associated with hosting what was seen as a highly prestigious congress, it was clear that the camellia is a cultural icon unmatched by anything I can think of in New Zealand, except perhaps rugby. It was celebrated in song, dance, art, branding, decoration and, above all else, in plants by the thousand, nay, tens of thousands, grown in containers and displayed everywhere.

Pink form of C. sinensis

Pink form of C. sinensis

Travelling across hemispheres, we arrived home in early March to find our earliest camellias already in bloom. C. sinensis is the proper tea camellia and one form we have has the daintiest and earliest little pink blooms. It is, of course, primarily grown for its young foliage which we sometimes harvest for the freshest green tea experience possible. Lightly crushing the leaves and leaving them to ferment overnight in a warm place gives a stronger flavour, reminiscent even of our favoured Earl Grey. Inspired by our Chinese experience, I am determined to be more organised and consistent in harvesting the foliage in spring this year though we are not going to reach self sufficiency.

Camellia brevistyla

Camellia brevistyla

The other very early bloomer for us is Camellia brevistyla, with its dainty white flowers. It is a bit ephemeral with its flowering season (the extremely similar C. microphylla lasts longer) but its small leafed, compact form lends it to clipping so we are happy to let it keep its little space in the garden.
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Sasanqua camellias in autumn

By mid May and into June, it is the sasanqua camellias that take centre stage as the dominant flowering shrubs in the garden. Most of the sasanqua species originated in Japan and in the camellia heydays through to the early 1990s, they were often seen as the utility relative – good for hedging and sun tolerant but lacking the substance and flower form that were prized in the japonicas and hybrids. Fashions change with time and these days I really like the softer flower form and the smaller foliage which is usually a good dark green colour and ideal for clipping and shaping. Also, the early bloomers of the season lift the spirits on grey days of late autumn going into winter.

Camellia petal blight

Camellia petal blight

The other huge bonus of the sasanquas  is that they do not get petal blight which has cut the display of later flowering types. The ravages of petal blight (technically Ciborinia camelliae) have been a huge disappointment to us and pretty much stopped the inter-generational Jury camellia breeding programme in mid stride. It was particularly interesting in China to see blight and discuss it with professionals from other countries. Australia is still free from it (a good argument for tight border control), but Asia, Europe and the USA are all afflicted.

I spoke to an Italian researcher who gave hope. They have found a biological cure (another fungus, in fact) which is working well in laboratory conditions but not yet in the field (or garden). Maybe over time, there is light at the end of the blighted tunnel. In the meantime, what struck us was that while we saw it through the areas of China we visited and discussed it with Europeans, it was nowhere near as bad as we get here at home. Mark ruefully commented that maybe we have the worst blight in the world. While our coastal Taranaki winters are mild and we get bright sun, we also get a lot of rain and high humidity – optimum conditions for anything fungal, really. China was dry. Maybe gardeners in dry parts of New Zealand like Hawkes Bay and Central Otago are correspondingly less affected?

Camellias continue to play a valued role in our garden but the nature of that role has changed in response to  wretched blight.

IMG_2845First published in the June issue of NZ Gardener and reprinted here with their permission. 
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Conversation on Radio Live

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Luculias left to right: gratissima ‘Early Dawn’, pinceana ‘Fragrant Pearl’ and pinceana ‘Fragrant Cloud’

Fava beans (dried broad beans)

It appears common to call dried broad beans fava beans

I will be back on the radio at 6.30am this Sunday morning, talking gardening with Tony Murrell on Radio Live. It goes to air live (yes I do drag myself out of bed at 6.15am to make a cup of tea in anticipation) so the topics covered may range widely but it is likely that we will be talking about broad beans, luculias, pruning wisterias and high maintenance plants. And garlic, again. If you are worrying about how to prune your wisterias, I put up a step by step sequence here. 

Sasanqua camellias

Sasanqua camellias

I can understand that many may not be awake at 6.30am on a Sunday morning, but the segment is subsequently put on line. Last week, we discussed the glyphosate controversy, planting garlic and strawberries, what is currently blooming (sasanqua camellias, Cyclamen hederafolium and the montanoa or Mexican tree daisy) amid a fairly free ranging conversation.

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The montana in bloom this week

Cyclamen hederafolium

Cyclamen hederafolium is just past its peak but has been flowering since January

 

 

 

The Final Postcards of China – a land of contrast

I guess every country is a land of contrast but it seemed even more so in China. Maybe the larger the country and the more diverse its history, the greater the contrasts?

Take these two – the man in a working village (as opposed to the tourist village experience), was making traditional brooms. Mark looked at the photo and commented that they may very well be one of the most efficient brooms around and we should maybe have brought one or two home with us. I am sure he was referring to bringing home brooms and not the very modern young woman with the selfie stick who was completely absorbed in her own imagery.

The hotel display of mandarins and bedding plants (there appeared to be an unwritten understanding that helping oneself to a mandarin in passing would be Very Poor Form) was notable for its unabashed vulgarity. We anticipated a display of great exuberance at the National Orchid Exhibition in Dali but instead it was marked by the most exquisite refinement and restraint. There were plenty of colourful cymbidiums in bloom at the time but clearly this orchid show was not the place for them.

The contemporary sculpture was in the Xishuangbanna botanic gardens – a worthy commemoration of recent history, styled on heroic lines?  The wall painting is typical of the domestic decoration seen in Bai Villages around Dali and probably dates back a long time.

I loved the wall painting, both external and internal, on the Bai houses. So evocative of classical Chinese art. I photographed this one inside a private house that welcomed us in Longxiadeng Village. The contrast to the modern hotel in Jinghong could not be more extreme. This was only a four star hotel, for goodness sake, though considerably better appointed than the modest hostelries Mark and I usually choose when travelling on our own.

China is renowned for the amount of litter and rubbish but the urban areas seem to be heavily endowed with street cleaners doing it the old fashioned way – and very effectively too. The city areas we frequented were cleaner than New Zealand cities. Sure, there was plenty of litter in the countryside but as we regularly pick up litter from our own roadsides, we are not at all convinced that New Zealanders are any better with rubbish – there are just fewer of us to litter. I was interested in the juxtaposition of the street cleaner with the ultra modern architecture of Foshan, a city just outside Guangzhou. We were told Foshan had been almost entirely rebuilt in very recent times and it was hard to spot anything that may have existed prior to the recent construction and development frenzy.

The three pagodas in Dali are old, very old. The front one dates back to the ninth century, the other two are newer by 100 years. When you come from the so-called New World, it is hard to comprehend the age and the respect conferred on these religious icons down the centuries.

The new buildings are by the Mekong River in Jinghong City – another symbol of modern Chinese affluence and development. The slowdown in the Chinese economy that is having a major effect on other economies around the world was evident. We saw many major new projects where work appeared to have halted in mid flight.

On the left we have a Dai village where it appeared that life was continuing in a pretty traditional manner. This was an unscheduled stop at a village off the tourist trail and was all the more interesting for that. Our translator told us that this was an official census being taken of all the residents. On the right is Bai hospitality in Longxiadeng Village which has tapped into the huge tourist market in the Dali area. It was a very polished operation at the most local level – full of colour, courtesy and friendliness but nowhere near as personal. They are clearly set up to deal with large numbers of visitors and to ensure that a quality experience is provided.

What can I say about the left image? That must be Confucius in the background. The scene is at the Confucian Temple in the very heart of Dali, where the National Camellia Show was staged. There was a magnificent display of bonsais, including some astoundingly old camellia plants being reinvented as bonsai specimens. To be honest, I am not at all sure what the lady in purple was there for – simply temporary decoration, I guess. The golden spades were lined up for an official camellia planting ceremony in Yu Er Park. Mark spends some time linseed oiling tool handles at home and at times he crafts new handles from scratch so the timber handles caught his eye. Closer inspection revealed that they are coated in woodgrain stickon plastic similar to kitchen drawer lining. It was all about the look for this ceremony.

On the Baotai Mount in Yongping at the forest administration station, the facilities were geared to the local market and a pretty astounding number of people turned out to witness the ceremonies on the day we were welcomed there to unveil a stone monument, enjoy lunch and walk amongst the wild reticulata camellia forest. There were times I felt that we were the exhibit, as much as the camellias, but always we were treated with great courtesy and kindness.

On the right is one view of the magnificent new glasshouse at Kunming. It has not yet been fully completed and opened but it is pretty amazing. It appeared they were giving the new glasshouse at Wisley in the UK a run for their money in the Grand Glasshouse Stakes. We were surprised how cold Kunming was, having understood it to have a similar climate to ours at home. Certainly the spring had been unusually cold, but it was clear that they have much colder winters than we have, though dry. Our winters are neither particularly cold nor at all dry but we grow many plants from this area of China.

The old and the new in Xizhou Old Town, snapped in a moment of time (which is why it is a little fuzzy). The gentleman on the right appeared to be at home there – not a visitor – though he greeted us in English as he strode purposely on. He was one of the very few Western faces we saw not attached to our group. Visiting the areas we went to was a total immersion experience.

The fence on the right had me briefly fooled. From a distance, I thought it was a beautiful example of an old technique using tree branches. No. It is actually a fine example of what you can do with concrete. The shade of green new paint is a bit of a giveaway but I imagine it may age quite gracefully.

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Postcards of China 4 – rocks, *improving vehicles* and plants, both ubiquitous and not

Foshan (46)Foshan is a new city that was completely rebuilt during China’s boom times – which seems to have slowed to a near standstill in the last couple of years. We were amazed to see the scale of businesses selling  mature trees, rocks and even stalagmites and stalactites. It is big machinery that has made this commercial activity possible and many were very beautiful. We couldn’t help but wonder how much of surrounding countryside has been pillaged to bring in these pieces of nature for urban decoration. We were told that it is now illegal to mine the stalagmites and stalactites but you never know, when you are on brief visit, whether you are just being told what the guide thinks you want to hear.

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I did admire the stone water containers and the slab stools - no longer chipped and shaped by hand

I did admire the stone water containers and the slab stools – no longer chipped and shaped by hand

Foshan (6)Certainly the nursery industry in southern China appeared to be booming and the scale of new public plantings was seriously impressive. We reflected ruefully on the battle we lost, trying to save many of the pohutukawa that once lined the Waitara River back home. About 30 mature trees were removed to make way for grass and concrete. It wouldn’t have happened in China, we thought. Those trees would have been saved, likely clipped to giant bonsais and relocated. The new planting would not have been limited to three small replacement specimens, especially given the prime location in the middle of the town. It would have been an opportunity to create something of beauty and social benefit to be appreciated by the community.   Sometimes we just ain’t as enlightened as we like to think we are.

IMG_7871Mayodendron igneum – a tree jasmine, the signage said – was a spectacular example of cauliflory growth found in Xishuangabanna. That is when a plant flowers and fruits from its main trunk. Most plants flower on either new season’s or the previous season’s growth. A few flower from the oldest growth. We see cauliflory growth on Ficus antiarus and Tecomanthe venusta here, but it is not particularly common. The flying insect you can see in the photo looked distinctly like an aggressive hornet. I was cautious.

IMG_7611Mark was delighted to see these, the most basic of machines, still a-chuggin’ around. We first saw them maybe 14 years ago in the north of Vietnam,  where they were the main transporter of heavy loads. The Vietnamese called them ‘improving vehicles’, our guide told us (something may have been lost in translation). There weren’t huge numbers of  them around Dali, but enough to have us looking as they chugged past, often carrying loads way in excess of what one could ever imagine possible.

Aside from these utility workhorses from an earlier age, the vehicle stock we saw was modern and high quality. The most interesting aspect was the extent to which they are embracing electric vehicles – cars, small coaches and many motor scooters. While some of the charging was done by extension cords across the pavement, we could learn from the extent to which they are embracing electric vehicles.

U-turns permitted

U-turns permitted

A word about Chinese driving, as we found it, this being a hot topic in New Zealand. Yes, they are legally permitted to do U-turns in some pretty interesting locations and even the largest of vehicles will do so. And it is true that they will overtake on blind corners. We noticed. Well, we experienced it.  But they do not have a death wish. They only overtake on corners where there is room for a third vehicle to pass to the side, in case of oncoming traffic. What they are relying on is everybody knowing the width of their vehicles to within a few centimetres and extremely defensive driving. Also the traffic speeds were low. It is no wonder they get into trouble on NZ roads where our driving is at much higher speed and aggressive, not defensive, and where there is an expectation that road rules are rigid at all times.

IMG_7805Ubiquitous plants of the world! I don’t travel enough to do an exhaustive study on this topic, but everywhere we go, we seem to see both the bougainvillea and poinsettia. To that can be added the jacaranda (but I can’t recall seeing these in China though I would wager they are there). I am not so keen on the poinsettia but I am pretty sure I have photographed bougainvilleas from Pacifica to Asia to Europe. Truly international plants these days.

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