Tag Archives: Mark and Abbie Jury

A day at Wisley

An attention grabber! The Pink Pantser in the RHS Wisley glasshouse.

We like to end up our UK garden trips at Wisley, the flagship garden of the Royal Horticulture Society about an hours south from London. It gives a context to what we have seen and it is interesting to look at the evolution of some of the recent plantings and reflect on styles and designers over time. The twin Piet Oudolf borders are a personal favourite. And they are certainly standing the test of time with considerably lower input than the classic double herbaceous borders. They were not without controversy when first planted in 2000. I still recall talking to an English visitor in our garden here. I commented that we were heading over to the UK to look at contemporary planting directions and he replied disdainfully, asking if we would be planting in a herringbone design as they had at Wisley.

The Oudolf borders July 2, 2017

The Piet Oudolf borders are not in fact a herringbone design and when we got to see them, they were a delight – soft rivers of colour. Those rivers give a sense of form to a garden which has no hard landscaping. In case you are interested in the background to these borders, I quote the instigator of this planting. “I started talking to Piet about these borders in 1997 with plans agreed in 98/99 with planting using 17000 9cm plug plants in Jan.2000.The only significant change to Piet’s maintenance regime was to mulch the entire borders with 6mm quarried gravel in c.2004 to a depth of c.60mm.This was `topped  up` in 2009.”

And back at the same time of year in 2014

There is considerable restraint and knowledge in the selection of plants. It is a lot more than just picking for flower colour. Obviously, compatibility in growth habits is an issue but so too is a high level of uniformity in height, an ability to stay upright without staking, repeat flowering without the need to deadhead and a succession of blooms and foliage interest from spring through to autumn. Allied to that, there is no place for dominating thugs in this type of planting, nor for prolific seeders. I would guess a fair proportion may be sterile (in other words, not setting viable seed) which usually prolongs flowering, eliminates seeding issues and keeps the plants true to type. When we did a count on our last visit, we estimated a proportion of about 3 perennials to each grass in these borders. Each river of colour is comprised of just a few different plants. I think it was looking at the composition of several rivers that led us to the 3:1 ratio. The borders have to work equally well viewed looking up or down the slope and also close up, so the individual combinations of plants are as important as the mass effect. For those readers trying to keep echinaceas going, over time these borders have apparently shown that E. pallida is short lived while E. purpurea is longer lived. It is multiple visits that help us to understand better how these plantings are put together and managed. You can never take it all in on just one visit.

Detail of one river in the Oudolf borders

I posted earlier on the Missouri Meadow as observed over our visits.  In 2014, we saw the new South African meadow in its infancy. This is Professor James Hitchmough again, as was the Missouri Meadow but in this case, the focus is on South African plants, not North American ones.

 

South African meadow 2014

and three years on in 2017

Three years on, the dominant plant at this time of the year is the eye catching Berkheya purpurea, which Mark covets for our garden. It is a thistle. The maintenance regime on this meadow is clearly more hands-off than the Oudolf borders. It will be interesting to see it again a few years’ time. With agapanthus, kniphofia, crocosmia, nerines, geraniums, eucomis, osteospermum, gazanias and more, there is quite a mix in there including a few that would be thugs in our climate. We love these meadow plantings and find the range of meadows illuminating but our London friends (one a keen home gardener) could not relate to the whole idea of a South African meadow in this context. So that was an interesting response.

These friends had recently been to Great Dixter and expressed surprise at Christopher Lloyd’s dramatic ‘subtropical’ garden being taken out and seeing conifers going back in instead. It became a little clearer when we came across the Wisley project along similar lines. The conifers are being used as a framework for subtropical plantings. This is not a combination that would ever occur to a New Zealander but we will reserve all judgement until we see the finished product. Sometimes it is good to be surprised. Conifers are long overdue a revival and who knows? Maybe a new combination will launch a new fashion. Or maybe not.

Tom Stuart-Smith plantings were a delight

There is so much more to Wisley. The Tom Stuart-Smith plantings in front of the glasshouse really appealed to us this visit. They had seemed a little ‘blocky’ and amenity in style when young. Now the combinations and the relaxed style of mature plantings is a highlight. The trial grounds included both echinaceas and nepetas as well as coloured lettuces. The national collection of rhubarb never fails to amuse – though more the concept of it than the reality, I admit. I have posted an accompanying album of more photos to Facebook again. It starts with the succulent cake and ends with the Famous Five and the issue of whether George was a boy or a girl.

The sweet beet conundrum

Not parsnips. Sugar beet, albeit planted a little late so the tubers are smaller than commercially grown crops

The row of sugar beet may not be a gourmet delight. Mark likes to try different vegetables and I felt obliged to give this new crop a fair trial in the kitchen. The relatively low number of recipes on the internet was a bit of a giveaway. Along with a Canadian friend who described the crop as stock feed. Indeed a fair proportion of the recipes on line were for using the green tops, not the white root.

The first sugar beet root that he brought into the house, we tried raw and grated but it had a bit of an aftertaste. I used the rest of that one in a vegetable stock. Reaching for the internet,  the only recipe I could find that appealed was for sugar beet latkes. I am not sure if there is any fundamental difference between latkes, rosti, hash browns or plain old potato pancakes but the sugar beet version required grating and then salting. During this process, it turned greyish so that by the time I added the other ingredients, it bore a distinct visual resemblance to the New Zealand treat of whitebait. It did not, however taste of whitebait (a very small grey fish with noticeable black eyes, for overseas readers). Following the recipe, I added grated fresh ginger and a pinch of cardamom.

Looking more like the NZ fishy delicacy of whitebait – sugar beet latkes

When it came to frying the latkes, they browned much faster than the potato latkes cooked alongside. That will be the high sugar content. They tasted fine when cooked. Perhaps rather sweet for our taste, gingery with a hint of cardamom. But not good enough to convince me we should make it a dietary staple.

I might try just boiling a couple of beets in water to get a sugar syrup. But as we don’t eat stewed fruit, I can’t really think we need sugar water. The sugar beet crop may be a one-off crop.

Impressions of Parham – horticultural excellence

The white border at Parham

Parham was the only garden we went to on our recent trip without knowing anything about it in advance. As a result, while I have a fair number of photos and recollections, I lack an overview, a wider context. There is an interesting lesson for me there on future trips – we learn more if at least one of us does a bit of advance research on the destination. When we live so far away, making a second visit is unlikely so we need to short circuit the familiarisation step to have any hope of getting beneath the superficial.

The yellow border at Parham

That is why I only offer this as ‘impressions of Parham’. Just for context, it is a private house, garden and estate in Sussex that opens to the public. They say house. We New Zealanders are more likely to describe it as a mansion. Or stately home, at least. Big, historic – Elizabethan in fact. That is the sixteenth century one, not last century’s one who is still with us. We did not tour the house. I did not even think to photograph it. Nor did we look at the estate, a 16th century deer park and working farm, or test the on-site café which serves locally sourced food including from the garden. I can report that the plant centre had some of the best displays I have seen in a garden centre and good plants on offer and that the gift shop was better than many I have visited and not exorbitantly priced. I bought myself a souvenir – a pretty milk jug with Redoute’s roses on it.  I don’t even think we found the Pleasure Grounds. It was just the extensive walled gardens that we looked at. But, as you may gather, this is a multi-faceted operation which has to work hard to keep it financially viable and in private ownership.

There was a team of seven hard working gardeners though I can’t tell you if they are all full time. We met the head gardener because he did his apprenticeship under the eye of our friend who took us there. Britain still has an enviable tradition of training professional gardeners. I have seen a few gardeners at work when we have been out touring, and I can tell you that these Parham ones were hard workers and focused on tasks to hand.

From memory, they are required to provide 30 buckets of blooms to the big house a week. That is a huge amount and they must be hard pressed in winter. But the production of both food and cutting flowers was impressive – highly productive, in fact. Also done without chemical sprays.

 

 

 

 

 

 

 

The herbaceous borders were another modern take on classic design and techniques. The blue border was the most recent to have had a major makeover and it certainly looked glorious. I complimented the woman in blue whom I photographed strolling through the border, for her superb choice of toning colours. The yellow border was less flowery on the day but carefully composed and  easy on the eye. The shorter white border was also at peak border perfection that the Brits can do so very well. If there was a red border, I missed it entirely but I do not think there was.

Along the back wall – for this is all contained in a walled area – were the hot, vibrant colours and combinations, many of which were designed to zing.

Some of the statuary was… very white. Not necessarily to my taste. Some were more subtle than others. This was not. I am sure there will be somebody out there who can explain the significance of this figure and the inscription he is marking out with his finger.

Railway tracks of blue nepeta that many of wish we could achieve in NZ but rarely succeed

What we saw of Parham’s gardens were predominantly herbaceous or productive and sometimes both at the same time. They were not flashy or even particularly innovative, but they were very good. It is an example of high level horticultural excellence. Presumably it is tourism, both domestic and international, that enables a private estate such as Parham to maintain this level of excellence.

If you want to see more photos and get more detail, I have matched again to an album on our Facebook page.

The garden at Bury Court

Layers of Oudolf plantings in the walled garden

One of the gardens that so impressed us on our 2014 visit that we wanted to go back and have another look was Bury Court Barn near Farnham in Surrey. On this recent visit, we were honoured to be taken around by the garden owner himself, John Coke. I say honoured because while this garden is attributed to two big name designers – Piet Oudolf and Christopher Bradley-Hole – this does not accurately reflect the skills and hands-on involvement of the garden owner himself. It is very much his place.

The front garden was the first to be done and is a walled area. We have seen a number of large scale Oudolf plantings now. Bury Court is early Oudolf but, more interestingly, it is domestic and private in scale and design which makes it very different. The perennial plantings are still big, bold and bouffy but on a scale suited to this environment.  I look at the photos and I see how much thought has gone into the combinations and juxtaposition of plants but when you are surrounded by them in person, it is more an experience of being enveloped by the vibrancy.

One of the prettiest of meadows

The meadow is signature Oudolf, I realised when I spotted the Trentham grass rivers. And tactile, evocative, full of gentle movement and startlingly pretty. Again, deceptive simplicity. John Coke wryly noted that to keep it looking as it does makes it the most labour intensive area of the garden. We saw the same hands-on intensive maintenance going into Les Carrés Américains at Le Jardin Plume in Normandy. There are lower maintenance styles of meadow but they won’t look like this one.

Clearly the white wedding border by the functions hall in a converted barn

Bury Court has embraced the wedding and events market, as have many gardens. We have done the opposite and shunned weddings at least, but that is another story. I couldn’t help but notice the brilliant placement of all the event paraphernalia. They do the full shooting box – wedding ceremony, function, corporate events and all but it has been organised so that it does not dominate or dictate the nature of the entire property and the privacy of the home has been preserved by clever design, not barriers. Despite a sophisticated functions set-up, it still feels a personal and private garden.

The techniques of separation of different areas of this garden are both subtle and effective

Considering they started with quite a lot of buildings (oast houses, even!) and the area is not huge, the design skills that underpin this discreet separation are considerable but hidden. As I commented on the perfect Cotswolds garden, the thing about really-o, truly-o good design is that you don’t notice it but it underpins the entire garden environment and experience. As we sat having coffee in the front grass garden, there was a wedding taking place but it was entirely removed from us. I would have asked John Coke about this subtle separation had I thought about it at the time. It was only afterwards that it occurred to me that this was what had been achieved and that it was done by skill, not chance. My guess is that this is the result of a collaborative effort between the designer of the front garden, Piet Oudolf, and the garden owner himself.

The grass garden at Bury Court

I wanted to go back to Bury Court to have another look at the grass garden, a more recent major garden designed by Christopher Bradley-Hole. Despite my initial cynicism (how could a garden comprised almost entirely of grasses be remotely interesting?), I found it nothing short of inspirational when we first saw it in 2014. In the intervening three years, it appears that the flowering perennial count has dropped We worked it out to be about one perennial to eight grasses on that earlier visit but that seems unlikely now that the grasses have matured.

A bold Japanese-inspired summer house and reflecting pool

This grass garden is signature Bradley-Hole, I am told – sharp-edged, geometric design filled with gentle movement and informal plantings. On a second visit, I noticed the level of unobtrusive detail that underpins this garden – how the slight change of ground levels is handled, the definition and the materials used to strengthen the sharp lines of the design, the proportions of the summer house, the pond and the total space. Again, highly skilled design can be so subtle that you are barely aware of it yet it provides the foundation for everything else.

Now I want to see this garden in the autumn when the grasses are all shades of tawny gold and brown.

Again, I have too many photos of this particularly good garden to use in this post so have added an additional album to our Facebook garden page.

Garden owner and creator, John Coke

A perfect garden?

The elliptical pool reflecting the house

Is there such a thing as a perfect garden? I would have said no until we visited a private garden in a little village in the Cotswolds. It was as close to perfect as I have seen.

Let me explain what I mean when I say perfect, by starting with what I don’t mean. I don’t mean it is the best garden that I have ever seen or the most exciting one – we don’t rank gardens like that. Nor that it is static and frozen in time. It is anything but. What I mean is that on the day we visited, it was a garden in perfect harmony where all the elements came together at the same time.

I would list those elements as:

  • the owners’ expectations, wishes and lifestyle
  • the designer and his design within the particular location
  • the plantings
  • use of colour
  • the hard landscaping
  • the underpinning infrastructure,
  • the maintenance of the garden
  • and the incidents of surprise and delight.

All these elements were in balance, to an extent that I have not seen before. There were no jarring notes.

The designer is Dan Pearson, a gentle tour de force in the contemporary gardening scene. He has a strong focus on enhancing nature by working with it, bringing a naturalistic philosophy to his gardens.

To set the scene, from memory the owners told us it is an acre in size. It is flat and Pearson took it back almost to a blank canvas. With the typical Cotswold two-storeyed cottage in the local golden stone being on the road side of the site, the body of the garden has four distinct sections, three of which feature water. The first is by a charming stream boundary and centres on a large elliptical pool with restrained plantings. The second is a formal garden built around a canal, with a dining area closest to the house. The third is the most spacious and contains a swimming pool. It was apparently the first garden Pearson had done that included a swimming pool and he was not keen. I can understand why. Pools are awfully difficult to integrate without turning it into the Miami look. But this pool was beautifully executed, though that is easier when you don’t have our laws requiring childproof fencing close in on all swimming pools.

The fourth area contains contemporary block plantings adjacent to another outdoor entertaining area.

The swimming pool and meadows

 

The canal garden

There is a feeling of timelessness, particularly in the canal garden, that I attribute to the proportions the designer has brought to the space. We had been thinking about issues of space, proportions and symmetry in Italy the week before. It is those which make classic Italian gardens classic. Looking at it in a much smaller-scale domestic garden reinforced the view that this is what you can get if you choose the right designer. The key word is “can”. It is not guaranteed from all designers but I will say that it is even rarer to see an amateur gardener achieve this. That confident use of space and proportion underpins everything but done really well, it is not obvious.

What I call the ‘hidden infrastructure’ of the garden is well camouflaged to the point where it was not apparent at all. Again, attention to detail is paramount. There is no pond lining visible on the elliptical pool. I asked and the pool is made the old fashioned way, presumably with clay lining to remove the need for an unsightly pool liner. I did not spot a single skerrick of plastic anywhere in the garden. No cheap solar powered lights either.  There were no visible hoses hanging about, no clumsy afterthoughts of garden edgings. The swimming pool filter was housed out of sight. The motorised pool cover was near to silent and the wiring was hidden. The compost bins and inevitable wheelie bins were discreetly housed. Everything had been thought of. We fall well short of that in our own garden but we admire the impressive attention to detail.

Look at the attention to detail on the dry stone walls

The visible infrastructure – more commonly called the hard landscaping – was beautifully executed to the highest of standards. Just look at the wonderful oak-framed arrow slits in the new stone wall.

The maintenance of the garden was unobtrusive but immaculate. Britain has a long, enviable tradition of training professional gardeners. Not for them the experience of the self-claimed garden maintenance contractors. An Auckland friend ruefully noted recently that “The woman doing my “gardening” was moved to “prune” my daphne last month. I will have a daphne-free winter.” These are high level skills that keep this Cotswold garden in peak condition and true to the original vision while meeting the owners’ expectations. There is a wonderful eye for detail and a sure hand in knowing what to leave and what to ‘edit’, as is said in modern parlance.

Roseraie de l’Hay, I think 

The plantings were botanically varied but more restrained than the current UK fashion for large and vibrant perennials in ever more shocking colour combinations – and probably easier to live with for that. But I appreciated the unexpectedness of colour – the bright golden aquilegias and the  yellow Clematis tangutica, the latter combined with red crocosmia. A less bold planting would have gone for the safe but cliched option of the white rugosa, Rosa Blanc Double de Coubert, rather than the bold, deep cerise of what I assume is Roseraie de l’Hay.

This is a garden of charm, restraint and timeless elegance. It has the good bones that may allow it to endure down the decades. On the day, for us, it was simply a delight of gardening perfection.

Again, I have posted an additional album of photos on Facebook for those who would like to see more pictures around the garden.

Even the wheelie bins and compost bins were screened from view by dry stone walls.